Latest Irish Food News | Hospitality Ireland

Catering Group Elior Slumps On Disappointing Sales Outlook

Catering group Elior's shares slumped during this week after the company forecast a fall in full-year sales and reported lacklustre earnings for the first...

Food On The Edge 2019 Launched In London

The international launch of Food On The Edge 2019 took place on the evening of Monday May 20 at Robin Gill’s newly-launched Darby’s restaurant...

Fáilte Ireland Hosts 'Taste The Island' Workshops In Donegal And Dublin

Fáilte Ireland hosted two "Taste the Island" workshops last week, one of which took place in Harvey's Point Hotel of Co. Donegal and the o...

Caterer Elior's Shares Rise On €1.54bn Offer For Its Areas Unit

French catering company Elior has revealed that it has received a firm offer of €1.542 billion from private equity firm PAI Partners for its Area...

Bord Bia Calls On Chefs To Celebrate The Versatility Of Eggs

Bord Bia and the Irish Egg Association are calling on professional chefs to embrace the culinary versatility and value of eggs by featuring them on menus b...

Taste Of Dublin Returning To Iveagh Gardens From June 13-16

Taste of Dublin is returning to the capital's Iveagh Gardens for its 14th year from Thursday June 13 until Sunday June 16. Over the course of the event'...

Profits Rise At Ballymaloe Cookery School

The company that operates Darina Allen's Ballymaloe Cookery School in Co. Cork recorded a profit of €62,134 for the year that ended on August 31, 2018...