New York: latest hospitality news and tourism updates | Hospitality Ireland

Roast Duck Is About to Become New York's Most Obsessed-Over Food

Make way for ducklings. New York has seen nothing in recent memory that compares to buzz for the Peking duck that will be the specialty at DaDong, set t...

Plaza Hotel's Secret Backer Is A Qatari Royal With Big Ambitions

Billionaire Saudi Prince Alwaleed bin Talal has long been associated with New York’s iconic Plaza Hotel, ever since he bought out Donald Trump over t...

Northern Ireland Promoted In American Metro Newspapers

Tourism Ireland ran a four-page wrap highlighting holidays in Northern Ireland and airfares with Norwegian in Metro newspapers in New York and Boston last...

This British Ale Uses Surplus Bread To Make a Heady Brew

A third of all food produced globally—approximately 1.3 billion tonnes worth—is wasted every year, according to the United Nations Food and Agr...

Airbnb Teams Up With WeWork to Lure Business Travellers

Booking a room on Airbnb? Soon you’ll have the option to snag a desk or conference room at the closest WeWork location. Two of the world's most va...

New York's Plaza Hotel Is in the Sights of This Shy Billionaire

Ben Ashkenazy bought his first piece of property when he was right out of high school, with a little help from his dad. Three decades later, his collection...

'World's Best Bar' To Set Up Shop At The Wesbury in Dublin

New York-based Irish bar The Dead Rabbit is setting up shop at The Sidecar in Dublin's Westbury hotel for five days at the end of the month (28 Sept - 2 Oc...

VIDEO: Check Out The Future Of Restaurant Menus

Ever wondered what a dish listed on the menu looks like before you order? Kabaq, a New York-based technology startup, claims that it changing the future...