New York: latest hospitality news and tourism updates | Hospitality Ireland

A First Look at New York's Most Important New Restaurant

“We’re bringing power back to midtown,” says Mario Carbone, the 37-year-old co-founder of Major Food Group. He is sitting at the bar of t...

Bulletproof Will Open New York Cafe to Spread Butter-Drink Craze

Bulletproof 360, whose butter-laced coffee has made it a darling of Silicon Valley, will open its first cafe in New York, part of a push to turn its cult f...

Cork Airport To New York Route Still In The Pipeline

Norwegian Air International has not ruled out a potential Cork-New York route being launched next year as part of its recently announced transatlantic...

New York Bars, Restaurants Turn Into Offices in Co-Working Boom

At 7 am on a recent morning, Simon Collins was at his office in New York making a video call to China. The fashion consultant was about to launch into his...

What Caused the Downfall of New York's Glitziest Restaurant?

One evening in May 2002, guests in evening dress crowded into Le Cirque 2000’s red dining room in midtown Manhattan's Palace Hotel. The unofficial VI...

Pressed Duck Is the Rich, Old Trend That's New Again

According to just about everybody, the future of dining can be summed up in two words: fast casual. But before you imagine your world full of nothing bu...

Secrets From The Highest-Grossing Restaurant In New York

If there’s a venture with a projected shelf life of five minutes, it’s a nightlife restaurant in New York’s Meatpacking District. The exc...

The High-Class Sushi Bar Has A New Secret Weapon

In the battle among New York’s high-end sushi places, the weapons of choice tend to be which can score the hardest-to-get uni, the very top of the to...