Nando's Spicy Chicken Chain Said to Weigh IPO Amid Expansion
Nando's Group, the South African fast-food company known for its spicy chicken and fries, is considering an initial public offering, according to people familiar with the matter.
Nando’s is speaking to advisers and is in the early stages of planning a share sale, the people said, asking not to be identified as the deliberations are private. The company is weighing a London listing among other potential venues, they said. No final decisions have been made and the company may look at other ways to raise funds, they said.
Reports about plans for an IPO are incorrect, and the company isn’t looking at ways to raise money, a spokesman said in an e-mailed statement.
An overseas IPO would help the Johannesburg-based company, originally backed by billionaire Dick Enthoven, raise money in a currency other than South Africa’s rand as it continues to expand globally. A Nando’s IPO would follow in the footsteps of other South African companies, such as Steinhoff International Holdings NV and Brait SE, which have primary listings outside the country to hedge against a volatile currency.
A listing in London would also give Nando’s access to a large investor base. Companies raised nearly $8 billion from IPOs in the U.K. last year, compared with $647 million in South Africa, data compiled by Bloomberg show.
To read more about Nando’s and its expansion, click here.
The company operates restaurants selling peri-peri chicken in countries including the U.K., the U.S., Australia, India, Malaysia and Qatar. Nando’s started in South Africa in 1987 after entrepreneurs Robbie Brozin and Fernando “Nando” Duarte convinced Enthoven to invest in the Portuguese-styled chain. The company traded on Johannesburg’s stock exchange until 2003 when managers bought more shares and delisted it.
With more than 1,100 restaurants, the peri-peri chicken franchise, known in South Africa and the U.S. for making pointed political statements, has a fan club called “Rate Your Nando’s” and was once described as “one of the most successful cults in Britain” by U.K. newspaper the Telegraph. Tom Sellers, the British chef who has created three restaurants including Story, last year listed Nando’s as his favourite fast food.
News by Bloomberg, edited by Hospitality Ireland