Tayto will open a pop-up crisp sandwich shop in support of the Simon Community next month.
The shop, which will be located on Wicklow street in Dublin, will open its doors on 5 March and stay open for ten days, the Irish Independent reports.
Each sandwich will cost €2 with €1 being donated to the Dublin Simon Community. There will be four sandwiches available: the Cheese and Onion Classic, the Salt and Vinegar Sarnie, the Smokey Bacon Butty and a Prawn Cocktail treat.
The move comes after the world's first crisp sandwich shop was opened in Belfast in January.
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