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Seven of the Best Dishes in London You Should Go Eat Right Now

One of London's strengths as a dining destination is the sheer diversity of the dishes available. It’s a city where restaurants compete on every l...

RAI Blasted For All Male Judging Panel For Restaurant Awards

The co-founder of Athru, the movement to empower women in the culinary arts in Ireland, has described the Restaurant Association of Ireland's (RAI) decisio...

The Elusive Keith McNally on Burgers and the Tragedy of New York Dining

"I want to serve a shot of whisky with the burger." Keith McNally has an unconventional idea for the dish at his about-to-open restaurant...

The World's Best Chocolate, as Picked by Top Pastry Chefs

Today, there are so many high-quality chocolate producers around the world that pinpointing the best can be like finding an M&M in a confetti pit....

Your Guide to the Best Seats at London's Counter Revolution

Sometimes the best table in the house is a seat at the counter. That's the case at London's a hottest new restaurant, Kiln. The Thai esta...

Star New York Chef to Open Casual-Dining Restaurant in London

Jean-Georges Vongerichten, one of New York’s most acclaimed chefs, plans to open an informal restaurant at the Connaught hotel in London in the first...

The Newest Top French Chef in London is Japanese

Yu Sugimoto, who led the kitchen at the two-Michelin-star Le Meurice in Paris, will take over as head chef at the Square in London, the French re...

The One Ingredient the World's Top Chefs Can't Do Without

The world's leading chefs have their pick of produce: fresh herbs and aromatic spices, seasonal fruit and vegetables, luxury seafood and the fine...

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London Hasn't Yet Discovered This Millennial Chef But Should

Women In White

The Ultimate LA Chef Is (Finally) Coming to New York

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Koffmann, Mentor to Generation of Chefs, to Shut London Restaurant

Generator Hostel Collaborates With Top UK Chef

Taste Of Dublin Kicks Off In Dublin

Paris's Local Restaurants Are Their Best in Decades

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