Get the app today! Download iPhone App Download Android App

SUBSCRIBE

South African Breweries Reinstates Its Investment Programme And Allocates Two Billion Rand For Its Home Operations

Published on Jun 10 2021 12:06 PM in Drinks tagged: Trending Posts / AB Inbev / Anheuser-Busch InBev / SAB / South African Breweries

South African Breweries Reinstates Its Investment Programme And Allocates Two Billion Rand For Its Home Operations

South African Breweries (SAB), which is part of Anheuser-Busch InBev (AB InBev), has said that it has reinstated its investment programme that was cancelled last year, allocating two billion rand ($148.12 million) for its home operations.

The maker of Carling Black Label and Castle Lager beer had cancelled 2.5 billion rand for the 2020 financial year and in January cancelled a further 2.5 billion rand of investment earmarked for 2021 due to a challenging operating environment, regulatory uncertainty and a third local ban on alcohol sales in the country.

South Africa had banned alcohol sales as part of efforts to free up space in hospitals burdened with alcohol-related injuries for COVID-19 patients. In its latest move to curb the third-wave of infections, alcohol sales were not banned but gatherings have been reduced.

Earmarked For Projects To Be Completed In FY22

The capital injection is earmarked for projects to be completed in the financial year 2022. Projects include upgrades to operating facilities, installation of new equipment at selected plants, product innovations and other necessary operating systems, SAB said in a statement.

SAB VP Finance And Legal Statement

"The move to implement reasonable measures, as we continue to navigate the pandemic, is a welcomed signal that we can expect to see more consultation in the future and that blanket bans will be a thing of the past," SAB VP Finance and Legal Richard Rivett-Carnac said. "Further collaboration will provide the required confidence boost needed in order to attract further investment to the country."

News by Reuters, edited by Hospitality Ireland. Click subscribe to sign up for the Hospitality Ireland print edition.

Share on Facebook Share on Twitter Share on LinkedIn Share via Email