Hospitality Ireland, Issue 114 (August 2018)
Exclusively for Premium Plus and digital website members, Hospitality Ireland presents its fourth issue of 2018.
Don't currently subscribe to Hospitality Ireland? You can read the issue now if you a Premium Plus subscription, which is FREE for 30 days. Click the SUBSCRIBE button at the top of the page for details on how to sign up.
In this issue, we talk to Jamie Belton, general manager of The Ivy, report on the carbon dioxide shortage that's impacting the drinks industry, look at the latest coffee trends, and speak to Camile Thai Kitchen founder Brody Sweeney, as well as featuring many other articles, reports and news stories.
Try Hospitality Ireland PREMIUM PLUS – 30 Day FREE Trial.
A trial subscription gives unrestricted access to all premium site content, app content, weekly email content and the Hospitality Ireland digital edition for a full 30 days. Try it now!