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Wine Aficionados Get Ready For Febvreuary

Published on Jan 29 2015 10:32 AM in Drinks

Wine Aficionados Get Ready For Febvreuary

Next week is the first of the festival Febvreuary – a month of wine-discovery to last throughout February.

The four-week, nationwide festival is the brainchild of the Febvre Wine Company, a key player in the Irish wine trade for over 50 years.

The first week's events will allow attendees to understand the flavour profiles of the key wine varietals (and with what foods they work best), the methods of selecting and presenting a successful wine list, and the science of biodynamics.

Furthermore, there will be vertical tastings of Corton Charlemagne Grand Cru and Château Corton Grancey Grand Cru (both made by Louis Latour).

The events of the first week of Febvreuary are as follows:

Understanding Wine Varietals Talk & TastingFebruary 2 @ 11:00am - 12:00pm

The Psychology of creating a wine listFebruary 2 @ 3:30pm - 4:30pm

The Recipe for wine by the glass successFebruary 3 @ 11:00am - 12:00pm

The Recipe for wine by the glass successFebruary 3 @ 3:00pm - 4:00pm

Warre’s Port & Stickies Masterclass with Tomas ClancyFebruary 3 @ 4:30pm - 5:30pm

Enniskillen – Febvreuary Wine List TastingFebruary 4 @ 10:30am - 2:00pm

Understanding Biodyamics – a Masterclass with Niki Moser Sepp Moser (pictured right), AustriaFebruary 4 @ 4:00pm - 5:00pm               

Vertical tasting of Corton Charlemagne Grand Cru and Château Corton Grancey Grand Cru with Louis-Fabrice Latour (pictured below), Maison Louis LatourFebruary 5 @ 11:00am - 12:00pm

Open tasting of Maison Louis Latour wines (Louis Latour, Maison Simonnet-Febvre, Chablis; Henry Fessy, Beaujolais)February 5 @ 2:30pm - 5:00pm

FOR FULL INFORMATION AND TO BOOK YOUR PLACE AT ANY FEBVREUARY EVENT VISIT www.febvre.ie

 

 

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