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Ministers Announce Strategic Partnership For Climate Action And Agri-Food Sector

By Dave Simpson

Minister for Agriculture, Food and the Marine Charlie McConalogue and the minister of state at the Department of Agriculture, Food and the Marine with responsibility for research and development, Martin Heydon, have announced a new €2 million international strategic partnership to support national climate action in agriculture, according to a statement published on Gov.ie.

Details

Funded by the EU’s European Institute of Technology (EIT) and the European Commission, EIT Climate KIC is Europe’s leading innovation community, working to support the delivery of a climate-resilient economy and society, according to the statement published on Gov.ie, which also noted that EIT Climate KIC will partner with public and private stakeholders in the Irish agri-food sector, led by the Department of Agriculture, Food and the Marine, to combine their international expertise on climate innovation with local knowledge and organisation, to support the agri-food sector in mitigating and adapting to climate change.

Statement By Minister McConalogue

The statement published on Gov.ie included one from Minister McConalogue, in which he said, “The new Climate Action Plan and the Food Vision 2030 Strategy have set a challenging agenda for the agri-food sector. Reducing emissions by 22-30% by 2030 and achieving climate neutrality by 2050 will require new and innovative approaches by everyone in the industry. I believe that this partnership with EIT Climate KIC has the potential to bring new, innovative thinking across the sector, whilst supporting our ambitions and setting the sector on an accelerated pathway of climate action.”

Statement By Minister Heydon

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The statement published on Gov.ie also included a statement from Minister Heydon, in which he said, “The specific commitment of over €1.6 million in research investment towards this strategic partnership with EIT Climate-KIC highlights my department’s commitment to co-funding innovative solutions to support climate action in the agri-food sector and society. I particularly welcome the ambition of the partnership to build a portfolio of actions, including trialling new practices and technologies, developing and incentivising new business models, and improving citizen engagement.”

Additional Details

The ministers highlighted that the strategic partnership will see EIT Climate-KIC apply their “Deep Demonstration” model of innovation to the entire agri-food and bio-based value chain, from soil, to farm, to fork. This will involve working with stakeholders from public, private, non-governmental and higher-education sectors to develop a range of strategic and coordinated solutions on climate action that will be tested and demonstrated. The partnership will initially map the Irish agri-food system to understand and position the existing public- and private-sector partners and their initiatives. Further steps will then create a framework to connect and integrate existing initiatives and actors, and to identify and introduce innovation actions across business, the public sector, and communities. A key step will see the partnership identify opportunities to raise and deploy grant funding and private investment capital to support the innovation actions, according to the statement published on Gov.ie.

Additional Statement By Minister McConalogue

According to the statement published on Gov.ie, the ministers emphasised that collaboration between various public and private organisations and institutions is essential to the success of the partnership.

Minister McConalogue added, “The solutions developed and tested will assist our farmers, rural communities, and the wider agri-food and bio-based sector to build resilient approaches and solutions to the challenges of climate change and environmental sustainability. I believe partnerships such as this will bring new thinking and novel approaches, and I look forward to seeing these outcomes over the coming two years.”

© 2022 Hospitality Ireland – your source for the latest industry news. Article by Dave Simpson. Click subscribe to sign up for the Hospitality Ireland print edition.

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