General Industry

Just Eat Slides After UK Plans to End 'Rip-off' Card Fee

By Publications Checkout
Just Eat Slides After UK Plans to End 'Rip-off' Card Fee

A British proposal to get rid of charges on purchases made with credit or debit cards is threatening Just Eat's second-biggest source of revenue, sending the shares tumbling from a record.

Shares of the food-delivery service slumped as much as 9.4 percent on Wednesday, the most since the day after the Brexit vote. The UK Treasury said the new rule will come into effect in January, calling such fees charged by businesses including airlines and takeaway apps as "rip-off card charges."

Shoppers are sometimes charged an extra amount for processing payments made with credit and debit cards, with the Treasury saying such surcharges amounted to an estimated £473 million in 2010. Among other UK-focused consumer stocks hurt by the proposal were budget carriers EasyJet Plc and Ryanair Holdings Plc, while Domino’s Pizza Group fell as much as 2.2 percent.

“Airlines are also likely to be affected by Britain’s plan to end card charges,”  Neil Campling, an analyst at Northern Trust Capital Markets in London, said by phone. “The impact would be less because the estimated exposure is at a much lower percentage of earnings compared with takeaway apps.”

Just Eat, which competes with Uber Eats and Deliveroo, got about 13 percent of last year’s sales from payment card and administration fees, a March filing showed, the biggest contribution after commission revenues.

"The key market for Just Eat is still the UK market," Campling said. “If restaurants will be under cost pressures, it will be more difficult for Just Eat to push up commission fees and transaction fees, which will be a concern for their business model going forward.”

Just Eat shares were down 2.3 percent as of 2:52 p.m. in London, paring its earlier drop as the broader European stock market extended gains amid positive US data. The volume of shares traded on Wednesday was almost three times the daily three-month average.

News by Bloomberg, edited by Hospitality Ireland